Who doesn't love a good sandwich? Whether you're getting ready for game day, enjoying a casual weekend, or just craving a tasty snack, sandwiches are great.
In this collection, we're sharing ten sandwich recipes that you absolutely must try. From classic favorites to creative new combos, there's something here for everyone.
Get ready to sink your teeth into some seriously tasty sandwiches. Including a classic Reuben, the famous Cuban sandwich, and our popular fried pork sandwich. These recipes are easy to follow and deliver big, bold flavors. So, keep scrolling and discover your new favorite sandwich!
Reuben sandwich
A Reuben sandwich is a deli classic that's easy to make at home. It's perfect for using up leftover corned beef. It’s a family favorite, I’ll make corned beef just looking forward to the sandwich! And, if you're entertaining, try making corned beef sliders for easy snacking.
Midnight sandwich
A medianoche (midnight) is a popular sandwich that was often enjoyed after a late night of partying in Cuba. This tasty treat can still be found in cafeterias and restaurants all over Miami, but it's easy to make at home.
Tuna salad sandwich
This tuna salad sandwich is easy to make and perfect for lunch or busy nights. The secret is a light, creamy tuna salad that requires just a bit of extra prep to make it special. Serve it with a simple tomato soup or our creamy artichoke soup for a satisfying meal.
Fried pork sandwich
In this fried pork sandwich, thin pork loin chops are simply seasoned, breaded, and fried until golden on the outside and juicy on the inside. They're then served on a large roll with spicy mayo, lettuce, tomatoes, and pickles. Easy and delicious, this sandwich will become a family favorite.
Cuban sandwich
A Cuban sandwich, or "Cubano," is made with ham, roast pork, pickles, and Swiss cheese stacked on Cuban bread. It's lightly buttered and pressed on a plancha until the bread is toasty and the cheese is melted. It's one of the best sandwiches ever!
Meatloaf sandwich
The best part of making meatloaf is the next-day leftover meatloaf sandwich! Whether you have a cherished family recipe or need a new one (try our delicious turkey meatloaf), it’s going to be fantastic in this sandwich.
Steak sandwich
This steak sandwich is made with thinly sliced sirloin, onions, and American cheese on a hoagie bun. The beef and onions cook in about 10 minutes. Just assemble and bake until the cheese is melted, and the bread is toasty. It's a quick and easy steak and cheese sandwich everyone will love!
Salisbury steak open face sandwich
This open-face Salisbury steak sandwich features seasoned lean ground beef smothered in a flavorful deep-brown onion and mushroom gravy, all served on a slice of white bread. It's a classic diner favorite!
Buffalo chicken sandwich
These satisfying Buffalo chicken sandwiches are perfect for weekends and game day. In this recipe, chicken breasts are coated in seasoned flour, fried until golden, and tossed in a simple Buffalo sauce. We serve them with lettuce, tomatoes, pickles, and blue cheese dressing.
Italian sausage sandwich
Italian sausage sandwiches make a quick, easy meal that will please the whole family. Stuffed with Italian sausage, caramelized onions, marinara sauce, and melted mozzarella, they come together in under 30 minutes with minimal prep. Perfect for busy weeknights and casual gatherings.
Sides
I hope you enjoyed our sandwich collection and will give one (or all) of them a try. To complete your meal, here are some fantastic sides that will pair perfectly!
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